With Turkey Day only a week away, I thought we’d take a break from the cake and share a fun treat appropriate for Thanksgiving Dessert. Whisk together the ground flax and plant milk vigorously for 30 seconds. Bake for 10 minutes. Make the chocolate bourbon pecan pie: Toast the pecans while the pie dough is blind baking. Crack the oven door open and allow to sit until cooled to room temperature. Feel free to add a bit of maple extract to the regular pecan pie recipe. ¾ cup maple syrup. Remove from oven and cool on a wire rack. Turn the oven off and allow the cheesecakes to sit in the oven for 30 minutes. Let sit 10 minutes to turn thick and gloopy. Recipe. Sprinkle shortening pieces over the mixture, stir in lightly, then pulse about 6 to 7 more times. Recipe by Audrey M. This pie has a wonderful taste. 3 . SERVES: 8. 1 . Whisk golden syrup, 75g brown sugar, 1 egg, 1 tablespoon bourbon, 1 teaspoon vanilla extract and 1/4 teaspoon sea salt together in a separate bowl to make the pecan pie filling. https://www.justapinch.com/.../cake/bourbon-cheese-cake-pecan-pie.html Beat together the eggs, sugar, syrup, vanilla, bourbon, melted butter and chopped pecans, and spoon into the tart cases. Line the nuts on a baking tray and bake for 10-15 minutes or until they are a shade darker and small toasty. 1 . Even though this is a bourbon cocktail, it has a totally smooth taste and I recommend it for people who don’t typically like bourbon drinks. Print Recipe. 1 ⁄ 2. cup packed light brown sugar. Bourbon Pecan Pie. https://www.sweetrecipeas.com/2019/11/21/mini-pecan-bourbon-pies Place pie on preheated baking sheet and bake for 60 to 70 minutes or until pie is set in center. Serve it with whipped cream or vanilla ice cream. https://www.tasteofhome.com/recipes/southern-bourbon-pecan-pie These Mini Pecan Pies are the final pie recipe I wanted to share with you before Thanksgiving. The pie crust can be made up to two days in advance and refrigerated or up to a month in advance and frozen. Dec 21, 2015 - Go here to view>> Mini Bourbon Pecan Pies Recipe! 6 People talking Join In Now Join the conversation! Bake the cheesecakes for 15 minutes. Pour mixture into an unbaked pie shell, and place on a heavy-duty cookie sheet. You need a whole cup of maple syrup and it makes up for most of the liquid in this pie. ¼ cup bourbon (we prefer Savannah Bourbon) 2 tsp salt. Ingredients. 1 cup light corn syrup 3 eggs 1 cup sugar 2 tablespoons butter, melted and cooled 1 teaspoon pure vanilla extract 2 tablespoons Bourbon 1/4 tsp salt 1/2 cup mini chocolate chips 1-1/2 cups (6 ounces) pecans, chopped small 1 package store-bought (2) pie crusts. Directions: 1. Top each one with 6 pecan halves, then bake for 20-25 mins until golden and set. Pour mixture into pie crust and spread evenly with a spatula. Fold in pecan halves and chopped bacon. Right? Leftover pie will keep for several days in the fridge, too. Sprinkle pieces of butter over the flour mixture, stir in lightly, then pulse about 6 times. UNITS: US. Let cool. large eggs. READY IN: 1hr 5mins. To bake: Place the pie on a parchment- or foil-lined baking sheet, and bake for 25 to 30 minutes, until the filling has set and is slightly wobbly in the center. It started with this delicious pumpkin pie recipe and now we’re moving on to these delicious Mini Pecan Pies because you really can’t go wrong with a mini dessert. Not only are these mini pies extremely easy to make, but they’re also a great dessert that people can just grab and … The Bourbon: I’ve received a few notes regarding the strength of the Bourbon notes in the finished pie.If desired, sub 1/2 or all apple cider or apple juice for the Bourbon. 1 tbsp vanilla extract. Hi Lara, I recommend making my regular pecan pie recipe instead. The bourbon doesn't over power the pie. November 23, 2020 By Amy Lyons baking, christmas, holiday recipes, holidays, pecans, pie, recipe, tart, thanksgiving, vegan In Pies, Tarts and Fruit Desserts 2 Comments. Sprinkle the pecans and mini diced ginger into the pie crust, and pour the filing mixture over them. You can make these 2 days ahead and freeze for up to 2 months. 2 . This bourbon pecan pie recipe is perfect for making ahead because it keeps well in the refrigerator for several days. butter pie dough or 1 shortening pie dough. Remove pie and allow to cool completely before serving or chilling. Maple extract isn’t a great substitute for that volume. Reserve 36 pecan halves and roughly chop the rest. This year for Thanksgiving instead of making one giant pie, I decided to make mini pecan tartlettes. Recipes; Pumpkin Bourbon Pecan Pie; Laura's Newest Recipe. A Few Recipe Notes. 52,981. November 15, 2012 by Carrie Sellman. (1/2 – 1 teaspoon would be great!) Just keep it covered with plastic wrap. This recipe makes 3 drinks but can easily be scaled down or up. Bourbon Pecan Filling. In a food processor, combine flours, powdered sugar, and salt.Pulse a few times to combine. 12 eggs. Cook time 1 hours 0 minutes. Lower the oven temperature to 350 °F, and continue to bake for an additional 25 minutes, or until pie is set. The filling will rise up as it bakes, but will settle back as it cools. There are so many different ones to try these days. Bourbon-Pecan-Apple Pie with Cinnamon Whipped Cream from Alexander Smalls is the best way to combine sticky-sweet pecan and cinnamon-laced apple pies. Servings Serves 8 to 10. Recipe: Mini Bourbon Pecan Pies. Stuffed Baked Clams. Preparation 20 minutes. INGREDIENTS Nutrition. Mini-Bourbon Chocolate Pecan Pies makes 16. I like using Maker’s Mark, but use whichever bourbon is your favorite. These miniature pies will be gone in just two bites. Episode 1501. Recipes / Pie. I usually leave it out at room temperature before serving it so it’s not too cold. Preheat oven to 180 C … 36,657 Plays. cup dark corn syrup. If you are a believer that everything good comes in small packages, I know you’ll love today’s recipe. Plus, they are easy finger food and take half the time to bake! https://www.onceuponachef.com/recipes/bourbon-brown-butter-pecan-pie.html Add the corn syrup, eggs, pecans and bourbon, and stir until all ingredients are combined. I've made this pie 6 times now, the first two times in a pie crust and the last 4 times i've made it for parties and instead of a pie crust I used mini fillo shells, filled each one then topped each with a pecan half... People think they're so cute and delicious! Take pieces of aluminum foil and gently cover edges of pie crust. https://americanpecan.com/recipes/desserts/classic-pecan-pie https://www.foodnetwork.com/recipes/ree-drummond/pecan-pie-recipe-2042433 2 cups sugar. For the pumpkin layer: 1-1/4 cups of Pure Pumpkin Puree 1/4 cup of Brown Sugar 1/4 cup of Granulated Sugar 1 Egg 2 Tbsp of Bourbon 1-1/2 tsp of Pumpkin Pie Spice 2 … Remove it from the oven and cool it on a rack completely before serving. Impress your guests with this easy Bourbon Butterscotch Mini Pecan Pie recipe this Thanksgiving! This Thanksgiving a month in advance and refrigerated or up to two days in the oven to. Makes up for most of the liquid in this pie has a wonderful taste would be great ). 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